Authors on the Web
MSNBC, November 15, 2009
...How do you coax Anthony Bourdain, Daniel Boulud, and four other celebrated, eternally busy Manhattan chefs to sit down for three hours? Put them in the company of friends and culinary idols, and ply them...
Broadway World, October 27, 2009
...Anthony Bourdain, the internationally acclaimed chef, author, and host of Travel Channel's 'No Reservations,' has been dubbed 'the bad boy of cuisine' for his rock star looks and blunt observations...
Washington Post, October 11, 2009
...other fans of the magazine would have liked to believe. Yet. Those mourning Gourmet -- chef and author Anthony Bourdain called it 'the center of gravity' for the food world -- should redouble their efforts to create demand for fresh, ethically grown food...
Berkshire Eagle, October 8, 2009
...publishing. ' It's the center of gravity, a major planet that's just disappearing,' said chef and author Anthony Bourdain, who said Gourmet was the first food publication to give him a chance as a writer. 'There's been a lot of speculation about this...
Cleveland Live, October 7, 2009
...publishing. 'It's the center of gravity, a major planet that's just disappearing,' said chef and author Anthony Bourdain. 'There's been a lot of speculation about this happening, but I'm still stunned.' Conde Nast also said it was shuttering Modern...
Kingston Whig-Standard, October 7, 2009
...publishing. 'It's the centre of gravity, a major planet that's just disappearing,' said chef and author Anthony Bourdain, who said Gourmet was the first food publication to give him a chance as a writer. 'There's been a lot of speculation about this...
Pottsdown Mercury, October 6, 2009
...publishing. 'It's the center of gravity, a major planet that's just disappearing,' said chef and author Anthony Bourdain, who said Gourmet was the first food publication to give him a chance as a writer. 'There's been a lot of speculation about this...
Hamilton Spectator, October 6, 2009
...world. 'It's the centre of gravity, a major planet that's just disappearing,' said chef and author Anthony Bourdain. 'There's been a lot of speculation about this happening, but I'm still stunned.' Conde Nast also said it was shuttering Modern Bride,...
El Paso Times, October 6, 2009
...publishing. 'It's the center of gravity, a major planet that's just disappearing,' said chef and author Anthony Bourdain, who said Gourmet was the first food publication to give him a chance as a writer. 'There's been a lot of speculation about this...
Vindy.com, October 6, 2009
...publishing. ?It?s the center of gravity, a major planet that?s just disappearing,? said chef and author Anthony Bourdain, who said Gourmet was the first food publication to give him a chance as a writer. Cond Nast also said it was shuttering...
MassLive, October 5, 2009
..."It's the center of gravity, a major planet that's just disappearing," said chef and author Anthony Bourdain, who said Gourmet was the first food publication to give him a chance as a writer. "There's been a lot of speculation about this happening, but...
Kansas City Star, October 5, 2009
..."It's the center of gravity, a major planet that's just disappearing," said chef and author Anthony Bourdain, who said Gourmet was the first food publication to give him a chance as a writer. "There's been a lot of speculation about this happening, but...
Bahamas B2B, September 24, 2009
...Some people watch 'Anthony Bourdain: No Reservations' to see the host eat scorpions, ant eggs and sheep testicles. It's a grotesque thrill watching someone consume foods you would never thinking of eating yourself...
Suite101.com, September 13, 2009
...Home » Food & Drink » Food Trends » Anthony Bourdain's Adventures in the Culinary Underbelly © Karin Engelbrecht The bad boy of the restaurant business' memoir is a modern classic - equally famous for insider's tips on...
Blogcritics.org, August 21, 2009
...It?s oxymoronic that the ancient philosopher Epicurus (the man behind the term ?epicurean?) didn?t really promote a wide appreciation of food. In fact, he espoused the inarguable tenet in his philosophy that the more mundane and modest the food...
Malaysian Insider, August 15, 2009
...not come with me on the journey but which inspired me to take them in the first place. Anthony Bourdain?s ?A Cook?s Tour? inspired me to go to Cambodia. His book and the TV series it spawned is, of course, about his travels abroad eating exotic...
CatererSearch, August 10, 2009
...recipes that are intriguing about this book. His intro, 'sharing my world', may not be as graphic as Anthony Bourdain's Kitchen Confidential, but it's a simple and compelling story for any aspiring chef to read. Including anecdotes from throughout his...
MassLive, August 6, 2009
...that took readers behind the scenes, revealing the always intense, too-often profane world of the restaurant kitchen. Chef Anthony Bourdain's dark and sharp-edged "Kitchen Confidential" was a no-holes-barred personal memoir, while Michael Ruhlman's...
Mail Online UK, August 3, 2009
...him a grave disservice. For The End Of Over-Eating has been praised by figures as diverse as chef Anthony Bourdain, Fast Food Nation author Eric Schlosser and former U.S. surgeon general David Satcher. It is a serious, scientific look at the way in which...
NPR, July 21, 2009
...Ali's take on the restaurant business is very British and very different from the view that author Anthony Bourdain presented in his best-selling 2000 memoir 'The dream of the restaurant kitchen for writers like Anthony Bourdain is very American,' says...
Birmingham News, July 18, 2009
...Greek and vegetarian cuisine books. We also have the latest titles from cooking personalities Paula Deen, Rachael Ray, Anthony Bourdain and Emeril Lagasse, as well as magazines that include Southern Living, Gourmet and Cooking Light. We also have...
Tulsa World, July 13, 2009
...s on the tube this week. Tune in every Monday for her picks. THIS WEEK ON TV Tonight Anthony Bourdain: No Reservations. The original bad-boy top chef, Bourdain is back for his Season 5 premiere. Heâ??ll debut this season in Chile, where heâ??ll...
Newsday, July 10, 2009
...is at her best when she's, well, in the kitchen. The assembly-line pressure is vividly conveyed, recalling Anthony Bourdain's 'Kitchen Confidential' (one of several books Ali credits in her acknowledgments). When the lid from a stockpot is lifted, 'Steam...
Christian Science Monitor, July 3, 2009
...quite tall enough to inflict with that chore.) As a result, I have stayed far, far away from Anthony Bourdain?s ?Kitchen Confidential? and any reality series starring Gordon Ramsay. But so pervasive has become the cult of the celebrity chef that...
TheCelebrityCafe.com, July 1, 2009
... by Anthony Bourdain Inside look at the chaos that is the culinary world. Before Anthony Bourdain was on TV, he was a chef and later an author. '' was the book that catapulted...
Christian Science Monitor, June 29, 2009
...who spent years fighting foie gras production praised the book online as ?informative and brilliantly evenhanded.? Star chef-author Anthony Bourdain, who has been equally public about being a foie fan, called the book ?excellent and...
Austin Chronicle, May 29, 2009
...Straus, and Giroux, 368 pp., $26 It was bound to happen. After the publication of Kitchen Confidential and Anthony Bourdain's meteoric rise from self-described journeyman chef/heroin addict to bestselling author and traveling TV host, it comes as no...
The Eagle-Tribune, May 29, 2009
...coming to Lowell. Here are the details: Lowell Memorial Auditorium Lowell, MA ? The Lowell Memorial Auditorium presents Anthony Bourdain, best-selling author, chef and host of Emmy-nominated No Reservations on the Travel Channel, on Saturday, January...
Woodlands Villager, May 13, 2009
...Series is given to a literary organization. The fourth Annual Signatures Author Series featured celebrity chef and Author Anthony Bourdain and the Montgomery County Memorial Library System was the designated literary beneficiary. Signatures Chairperson...
Asian Journal, April 28, 2009
...owns a restaurant called Bale Dutung - the best Kapampangan restaurant. Claude was THE guy who cooked for Anthony Bourdain in his Bale Dutung home and showed him around the other gastronomic treasures of Pampanga. The visit of Bourdain was widely shown...
Tonight South Africa, April 9, 2009
...edited by Anthony Bourdain Houghton Mifflin R196.77 The Best American series collects work published in American magazines and periodicals from the previous year in various volumes, ranging from travel writing to short...
PublishersWeekly.com, March 26, 2009
...The Enemy Acquired by Hyperion; Three New Books on Columbine; and The Rumble in the KitchenRachael Ray Vs. Anthony Bourdain The Tamer Institute for Community Education won the Award, the worlds largest prize for childrens literature, for its work in...
PublishersWeekly.com, March 25, 2009
...The Enemy Acquired by Hyperion; Three New Books on Columbine; and The Rumble in the KitchenRachael Ray Vs. Anthony Bourdain The Tamer Institute for Community Education won the Award, the worlds largest prize for childrens literature, for its work in...
PublishersWeekly.com, March 25, 2009
...The Enemy Acquired by Hyperion; Three New Books on Columbine; and The Rumble in the KitchenRachael Ray Vs. Anthony Bourdain The Tamer Institute for Community Education won the Award, the worlds largest prize for childrens literature, for its work in...
Tennessean, March 5, 2009
...'Hi. I'm calling for Anthony Bourdain.' 'That's me,' he says. 'I'm Tony.' 'Oh. That's unexpected. I thought you'd have people.' He laughs. 'People. That would be nice. I should get some...
The Detroit Free Press, March 1, 2009
...of guy The phone rings. A voice full of gristle spits out hello. 'Hi. I'm calling for Anthony Bourdain.' 'That's me,' he says. 'I'm Tony.' 'Oh. That's unexpected. I thought you'd have people.' He laughs. 'People. That would be nice. I should get some...
Silicon Alley Insider, February 28, 2009
...that feature alone, and we hope that most publishers will leave the feature on. Having a robot read Anthony Bourdain's 'Kitchen Confidential' is nowhere near the same experience as having Anthony read it, and shouldn't be mistaken as such. We'd also...
Silicon Alley Insider, February 28, 2009
...that feature alone, and we hope that most publishers will leave the feature on. Having a robot read Anthony Bourdain's 'Kitchen Confidential' is nowhere near the same experience as having Anthony read it, and shouldn't be mistaken as such. We'd also...
New Straits Times, February 14, 2009
...Flinn's The Sharper Your Knife, The Less You Cry and anything by Nigel Slater, Jeffrey Steingarten or Anthony Bourdain. I think these books dovetail with my other great love: watching the food shows on the Asian Food Channel. And they remind me of the...
NOLA Live, February 1, 2009
...I've worked for novelists Wally Lamb, Lee Child and Kaye Gibbons; music critic David Hajdu; famous foodies Anthony Bourdain and Ruth Reichl; former New York Mayor Rudolph Giuliani; humorist David Sedaris; actress Sela Ward; and Fox News anchor Steve...
Silicon.com, January 16, 2009
...of last Saturday night attending an evening of discussion with Jay Rayner, food critic of The Observer and Anthony Bourdain, executive-chef and gastro-author extraordinaire. For me Bourdain was the major draw, a man so passionate and eloquently engaging...
PublishersWeekly.com, January 5, 2009
...will hopefully serve a manifesto for a new generation of conscientious and avid home cooks. Most Highly-Anticipated Return Anthony Bourdain is back with Cooks, a long-awaited follow-up to the bestselling Kitchen Confidential. Bourdain promises to address...
SINA, December 5, 2008
...on her years in the White House. Kim Witherspoon, founder of literary agency InkWell Management, who has represented Anthony Bourdain, Cindy Crawford and Lionel Shriver, says there is no doubt that Bush will get a book deal if he wants one. 'It's very...
Sydney Morning Herald, December 4, 2008
...on her years in the White House. Kim Witherspoon, founder of literary agency InkWell Management, who has represented Anthony Bourdain, Cindy Crawford and Lionel Shriver, says there is no doubt that Bush will get a book deal if he wants one. 'It's very...
Houston Villager, November 24, 2008
...Anthony Bourdain spoke of his start in cooking, and his first venture into writing during the John Cooper School?s annual Signatures Authors Series luncheon Friday. More than 500 people were...
ShoppingBlog.com, October 18, 2009
...sanitized version of Momofuku," she says. The buzz for the book is very good. Is David the Anthony Bourdain of Asian fusion cooking? Take a look:Momofuku is available for pre-order for a big discount at Amazon.com. Posted in GourmetPermalink | Recent...
Eater LA, October 16, 2009
...Your caption here. [Anthony Bourdain and David Chang enjoying a romantic dinner together.] The cookbook of the year , "Momofuku", hits shelves in exactly two weeks. And since we know a guy, Eater is giving away 50 autographed copies across all sites all...
The Red Light District, October 5, 2009
...asleep, so that leaves me typing away on my laptop. Normally I’d be bored, but I have Anthony Bourdain’s book to distract me. You have to hand it to the guy—he can write. And he does it so well, it’s getting me to continue reading his...
This is the story of the overly ambitious eagle..., October 4, 2009
...Saturday Night Live- SNL Weekend Update Thursday- 30 Rock- Dragon's Den- The Ultimate Fighter- WWE Vintage Collection- Anthony Bourdain's No Reservations- America's Test Kitchen- Cook's Country- Random episodes of Good Eats and Chef At Home if I remember...
Red Pen Mama, September 30, 2009
...after all. I can go into October reading what I am reading now, which is Kitchen Confidential by Anthony Bourdain . It is its own kind of scary, trust me. (And don’t order fish on Mondays.) I just put I Am Legend by Richard Matheson on my request list...
The Finicky Lawyer, September 24, 2009
...I love reading Anthony Bourdain. He is sarcastic, funny, entertaining, and insightful-- what is not to like? I have never once thought I would really like to taste his cooking , but who cares? I...
Blogging for a Good Book, September 24, 2009
...both funny and poignant. Ha Jin contributes an effective paean to Georgia from an immigrant’s point of view. Anthony Bourdain is his usual mix of funny, foul, and thoughtful as he considers New Jersey. Charles Bock takes a look at his childhood in a...
arch thinking, September 16, 2009
...Is there a specific book or author that you find yourself recommending over and over? Kitchen Confidential by Anthony Bourdain. It's just fascinating and funny. I'm also surprised when I meet someone who watches his show but has never read his books. How...
Niklas' blog, September 4, 2009
...2009) A “5th-grader-friendly” collection of clips and making-of footage from notable visual effects films of the past century. Anthony Bourdain’s Guide to Disappearing New York — Grub Street: New York Magazine’s Food and Restaurant Blog (4...
Well Fed Network, September 3, 2009
...life in food. Ruth Reichl’s journey from awkward youth to renowned food critic ( Tender at the Bone ), Anthony Bourdain’s autobiographical “adventures in the culinary underbelly” ( Kitchen Confidential ) and the article that turned into a career...
SLOW Movement, August 29, 2009
...about tomato blight in her garden and a fiery car crash near her property. Meanwhile, Travel Channel star Anthony Bourdain rants on his popular blog about "blissed out St. Alice" Waters, one of the nation's most vocal proponents of locally grown,...
paper*crown, August 10, 2009
...old episodes on netflix... hmmm. maybe for now i'll just stick with my current netflix obsession, anthony bourdain . yes, it's true, i'm in love with him too. in other news~ here are some of my first } photos to share! we still...
Deep Dish, August 7, 2009
...47) Just Lucky I Guess by Carol Channing, 2002 48) Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain, 2000 49) The Lake, The River & The Other Lake by Steve Amick, 2005 50) Life Is A Banquet by Rosalind Russell, 1977 51) The...
Deep Dish, August 6, 2009
...47) Just Lucky I Guess by Carol Channing, 2002 48) Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain, 2000 49) The Lake, The River & The Other Lake by Steve Amick, 2005 50) Life Is A Banquet by Rosalind Russell, 1977 51) The...
Fabulously Broke ....in the City, August 5, 2009
...Barack Obama First Lady Michelle Obama Clinton Kelly from What Not To Wear Stephen Colbert The Virgin Mary Anthony Bourdain (of No Reservations) Jon Stewart Tim Gunn from Project Runway Hadrian the Roman Emperor A stone drunk George Bush Jr. Alexander...
food « WordPress.com Tag Feed, June 14, 2009
...to thinking about my favorite food writers. I’ve taken turns through Ruth Reichl, Jeffrey Steingarten, Calvin Trillin, Anthony Bourdain, and hmmm, who else? I always loved R.W. Apple Jr. and, of course, MFK Fisher. And I’m leaving Michael Pollan off...
The answer is 42, June 4, 2009
...Friends in Small Places - Ruskin Bond 13. The Piano Tuner - Daniel Mason 14. Kitchen Confidential - Anthony Bourdain 15. Hitchhikers Guide to the Galaxy - Douglas Adams I guess in a way I've kind of cheated. This is nowhere near a random list of the first...
Paper Palate, June 4, 2009
...Tender at the Bone: Growing Up at the Table . Others on my summer reading list include Kitchen Confidential (Anthony Bourdain), Heat (Bill Buford), The Man Who Ate Everything (Jeffery Steingarten) and The Making of a Chef (Michael Ruhlman). I know...
Food Writer’s Diary, May 28, 2009
...Danny Meyer (himself a multi-unit operator, if not a chain operator), to author, TV star and self-proclaimed bad-boy Anthony Bourdain, to Fast Food Nation author Eric Schlosser (who in fact quoted in that book a speech that our recently retired group...
create, May 20, 2009
...by Michael Shaara 3. The Duchess by Amanda Foreman 4. Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain 5. All Quiet on the Western Front by Erich Maria Remarque 6. Run by Ann Patchett 7. Peony in Love: A...
Nah Right, May 13, 2009
...being the 2nd greatest city in the U.S. (ok, those are my words) reminds me of something Anthony Bourdain said on his Chicago episode: “In my opinion, it is the only other real metropolis in America…” The BoomBox: What’s good with Ohio? Cam:...
food « WordPress.com Tag Feed, May 6, 2009
...all intents and purposes) what we think of as French cooking. Of course, I was also watching a Anthony Bourdain: No Reservations marathon before and after finishing this section! If you want a good, entertaining and education read, this is the book for...
Yanko Design, May 5, 2009
...Jamie Oliver , Gordon Ramsay , Anthony Bourdain ; all my favorite men will agree with me when I say that it’s the spices that you add to the cooking that make or break the dish. Like...
Cheap Healthy Good, April 28, 2009
...the comments section. After all, reading is FUN(damental). In no particular order… A Cook’s Tour by Anthony Bourdain I never considered myself a particularly daring eater, or imagined cuisine as a huge part of any vacation. But Bourdain...
Detail Muse, April 25, 2009
...In his terrific restaurant memoir, Kitchen Confidential: Adventures in the Culinary Underbelly , Anthony Bourdain describes several types of cooks: You’ve got your Artists: the annoying, high-maintenance minority. [...] so ethereal and perfect that...
Phillyist, April 13, 2009
...foodies everywhere. From Fast Food Nation author Eric Schlosser to the one and only Julia Child, from globe-trotting Anthony Bourdain to my personal Jesus, Michael Pollan - hail, hail, the gang’s all here! There are also some writers you...
Kahakai Kitchen, April 12, 2009
...lines of a restaurant kitchen; frankly, I don't have the chops for it. If only half of Anthony Bourdain's Kitchen Confidential is even slightly true, I wouldn't last a day, so it is good that I can live vicariously by reading through his many adventures,...
Kahakai Kitchen, April 12, 2009
...lines of a restaurant kitchen; frankly, I don't have the chops for it. If only half of Anthony Bourdain's Kitchen Confidential is even slightly true, I wouldn't last a day, so it is good that I can live vicariously by reading through his many adventures,...
Eatingcleveland.com, March 23, 2009
...@notmartha – Notmartha.com @amateurgourmet – Amateaurgourmet.com @thesmitten – Smittenkitchen.com @ruthreichl – Ruth Reichl @anthonybourdain – Anthony Bourdain @101cookbooks – 101 Cookbooks.com @jsteingarten – Jeffery Steingarten...
TravelPod.com Recent Updates, March 10, 2009
...dora the explorer going skank cheap tickets dream 7 css sports rethinking drinking green tree python submarine command anthony bourdain wife keith olbermann cornell frugal coupon mom website sandy lane barbados scam big daddy kristy mcnichol pilot...
karen, March 2, 2009
...Rumpole of the Bailey, Set 3 - The Complete Seasons 5, 6 & 7,Saturday Night Live,and Anthony Bourdain. But I continually missed them until I found a way to see Tv live online. Click Here To Watch Tv online! A few years back I studied all over...
Messiahs Blog, March 2, 2009
...To PC. I can wait at the airport now and see more of my favorite shows care for Anthony Bourdain,Life in Cold Blood, and Knight Rider. tv & internet Watch Television online live By Visiting Here! All you need to watch Tv live online is a broad band...
anabelle, February 28, 2009
...no access to a personal T.v. while I’m waiting in the motel. I really love seeing Anthony Bourdain - No Reservations Collection 2,Wuthering Heights,and Voltron. But I always missed them until I accomplished a way to see Television online live. Push...
abram, February 27, 2009
...PC. I can wait at the motel room now and see more of my favorite shows aim at Anthony Bourdain,Visions of Italy, and WWE Wrestlemania. polish television online Watch T.v. online By Pushing Here! All you need to see T.v. online is a high-speed internet...
sadie, February 23, 2009
...m waiting in the motel. I really enjoy watching Jesse Stone - Night Passage,Starsky And Hutch,and Anthony Bourdain. But I all the time missed them until I aquired a way to see Tv online. Visit Here To Watch Television online! A few years back I searched...
jordyn, February 19, 2009
...no access to a personal Tv while I’m waiting in the bus station. I really like watching Anthony Bourdain - No Reservations Collection 2,Coupling,and Hogan’s Heroes. But I all the time missed them until I accomplished a way to see T.v. online. Push...
santino, February 18, 2009
...the trainstation. I enjoy seeing Mom at Sixteen/Too Young to Be a Dad,Disney’s Little Einsteins,and Anthony Bourdain. But I continuously missed them until I aquired a way to watch T.v. online live. Press Here To See Television online! A few years back...
trent, February 18, 2009
...can wait at the hotel room now and watch more of my favorite shows take pleasure in Spider-Man,Anthony Bourdain, and Tales from the Crypt. web tv canada See Television online By Visiting Here! All you need to see T.v. online live is a high-speed internet...
annabel, February 16, 2009
...a personal Television while I’m waiting in the train station. I take pleasure in watching Helter Skelter,Anthony Bourdain,and The Company. But I continuously missed them until I discovered a way to watch Tv online. Visit Here To Watch Tv live online! A...
jerry, February 15, 2009
...have no access to a personal Tv while I’m waiting in the air port. I fancy seeing Anthony Bourdain - No Reservations Collection 2,Thomas And Friends,and The Backyardigans. But I continuously missed them until I discovered a way to watch Television live...
joshua, February 14, 2009
...To PC. I can wait at the trainstation now and watch more of my favorite shows rejoice in Anthony Bourdain,Christy, and Good Night Maisy. free tv channel on internet See Tv online By Pressing Here! All you need to see T.v. online live is a broad band...
To Live and Eat in L.A., February 13, 2009
...Soups and Hearty Stews… Related posts: New and Upcoming Vegan Cookbooks New Cookbook by Sarah Kramer: Vegan A-Go-Go! Anthony Bourdain cooks up a vegan backlash. Feeding the soul at Soul Vegetarian...
damian, February 9, 2009
...PC. I can wait at the motel now and watch more of my favorite shows go Mad Men,Anthony Bourdain, and Weeds. streamed television Watch T.v. live online By Clicking Here! All you need to watch Tv live online is a broad band net connection and a software...
simone, February 7, 2009
...is carried forward today by irrepressible literary gastronomes, including Calvin Trillin, Bill Buford, Adam Gopnik, Jane Kramer, and Anthony Bourdain. Now, in this indispensable collection, The New Yorker dishes up a feast of delicious writing on food...
BLOG QUEST, January 30, 2009
...Turds on the Half Shell.” Come on over and give these a try American author and writer, Mr. Anthony Bourdain. No Reservations ! How about a " Throw Down " Bobby Flay? Maybe I need a Food Network show? Life is Like a Jar of Jalapeños I remember back...
BLOG QUEST, January 30, 2009
...Turds on the Half Shell.” Come on over and give these a try American author and writer, Mr. Anthony Bourdain. No Reservations! Life is Like a Jar of Jalapeños I remember back when I had an jalapeño eating contest with my buddy Mike in a Mexican...
book tards unite, January 29, 2009
...writing a memoir and does not have the benefit of extended exposure to the industry as does, say, Anthony Bourdain . But she is very bright, obviously dedicated, and her love of cuisine shines through. I drooled across each chapter and at one point...
armani, January 27, 2009
...in the sun and Creole flavors of the coastal town of Salvador Combining the intelligence and humor of Anthony Bourdain with the charm and insight of Frances Mayes, Around the World in 80 Dinners transforms traveling into an unforgettable odyssey. Click...
The Prodigal Borough, January 24, 2009
...it draws heavily on an advisory team of chefs, food writers, and various high-profile feinshmeckers, including Jean-Georges Vongerichten, Anthony Bourdain, Jay McInerney, Daniel Boulud, Wylie Dufresne, and yours truly. If you’re a hardcore New York...
Gothamist, January 15, 2009
...Blue terminal at JFK. Which New Yorker do you most admire? I’m gonna have to go with Anthony Bourdain. I’m really not a starfucker, but I haven’t been this hard on somebody's jock since I was like 15 and got into Jimi Hendrix. Basically, I...
Sunnybrae Restaurant and Cooking School, January 15, 2009
...Age in 2001. The Performance Enhanced Kitchen Excerpts in the New Yorker, critical acclaim from the major reviewers, Anthony Bourdain's book Kitchen Confidential has even been touted as the new ‘Down and Out in London and Paris’ by Newsweek. The...
carter, January 11, 2009
...Gift of Years Growing Older Gracefully Schaum’s Outline of Precalculus The Princess Diaries Volume IX Princess Mia Anthony Bourdain’s Les Halles Cookbook Strategies Recipes and Techniques of Classic Bistro Cooking You need to know that Groundswell...
harrison, January 10, 2009
...is carried forward today by irrepressible literary gastronomes, including Calvin Trillin, Bill Buford, Adam Gopnik, Jane Kramer, and Anthony Bourdain. Now, in this indispensable collection, The New Yorker dishes up a feast of delicious writing on food...
Gina Mallet, December 28, 2008
...about it. An invaluable antidote to the dark forces who want to deprive us of the good stuff..... Anthony Bourdain, author of Kitchen Confidential. This Month December 2008 Sun Mon Tue Wed Thu Fri Sat 1 2 3 4 5 6 7 8 9 10 11 12 13 14...
World Hum, December 18, 2008
...high water packages -- room and rubber boots for 190 euros. Subcontinental Homesick Blues Speaker's Corner: Anthony Bourdain reveals how music can make a travel moment. World Hum’s Top 40 Travel Songs of All Time Lists: We traveled. We listened....
deacon, December 12, 2008
...com Food Fights Winning the Nutritional Challenges of Parenthood Armed with Insight Humor and a Bottle of Ketchup Anthony Bourdain’s Les Halles Cookbook Strategies Recipes and Techniques of Classic Bistro Cooking A Mathematician’s Apology Into Thin...
Last Chance Dinner Club, December 7, 2008
...self obsessed at all, as well as an estimated all of all utilitarian. He was a little like Anthony Bourdain in that food as well as eating was more about the company you kept as well as the deep basics of food rather than theatrical flourishes. I...
Bethesda Blog, December 5, 2008
...Game Of Thrones. Also reading Kotaku and Penny Arcade . Gary Noonan, Creature Animator: Just finished Kitchen Confidential by Anthony Bourdain and getting ready to start The I.R.A. by Tim Pat Coogan. Can you tell I am a non-fiction guy? Ashley Cheng,...
Wise Bread, November 28, 2008
...texture the little guys can bring to an ordinary recipe. Chuck Wilkins, of Reston, VA agrees. After reading Anthony Bourdain's Kitchen Confidential , Chuck began to live by shallots. “They are inexpensive and their flavor is so much lighter and more...




















