Authors >
Bruce Buschel

Bruce Buschel
Photo Credit:

Bruce Buschel

Bruce Buschel worked at the Philadelphia Inquirer and Philadelphia magazine before writing for The New York Times Magazine, GQ, Rolling Stone, Premiere, and Sport magazine. He has won an ASCAP Award for his articles about music, has been anthologized in the Best American Sports Writing series, and cocreated the five-time Obie-winning musical Eli's Comin', based on the songs of Laura Nyro. He has also produced and directed a series of jazz films, Live at the Village Vanguard, and Grover Washington Jr. in Concert. Buschel has one wife, two sons, a dog named Lulu, and a cat named E. D.

Walking Broad is now available in Trade Paperback
May 07, 2011
Walking Broad will be released on May 07, 2011 in Trade Paperback
May 07, 2011
Walking Broad will be released on August 01, 2007 in eBook
Aug 01, 2007
Walking Broad is now available in eBook
Aug 01, 2007
Walking Broad will be released on July 31, 2007 in Hardcover
Jul 31, 2007
Walking Broad is now available in Hardcover
Jul 31, 2007
Walking Broad will be released on July 31, 2007 in
Jul 31, 2007
Walking Broad is now available in
Jul 31, 2007
Walking Broad will be released on July 31, 2007 in
Jul 31, 2007
Walking Broad is now available in
Jul 31, 2007

Authors on the Web

Forbes.com, March 29, 2011
...more than 100 people at his five Chicago businesses, offers insights and perspective on running a small business. Bruce Buschel — an author, magazine writer, co-creator of an Off Broadway musical, and director/producer of jazz films — writes about...
New York Times, December 14, 2011
...Year Two Year Three Total Projected Gross Profit for First Three Years Year One Year Two Year Three Bruce Buschel owns Southfork Kitchen, a restaurant in Bridgehampton, N.Y...
New York Times, December 13, 2011
...Year Two Year Three Total Projected Gross Profit for First Three Years Year One Year Two Year Three Bruce Buschel owns Southfork Kitchen, a restaurant in Bridgehampton, N.Y...
New York Times, December 13, 2011
...Year Two Year Three Total Projected Gross Profit for First Three Years Year One Year Two Year Three Bruce Buschel owns Southfork Kitchen, a restaurant in Bridgehampton, N.Y...
New York Times, December 7, 2011
...lot of restaurant owners. I appreciate that you put your learning curve out there for all to see. Bruce Buschel owns Southfork Kitchen, a restaurant in Bridgehampton, N.Y...
New York Times, December 6, 2011
...lot of restaurant owners. I appreciate that you put your learning curve out there for all to see. Bruce Buschel owns Southfork Kitchen, a restaurant in Bridgehampton, N.Y...
New York Times, December 6, 2011
...lot of restaurant owners. I appreciate that you put your learning curve out there for all to see. Bruce Buschel owns Southfork Kitchen, a restaurant in Bridgehampton, N.Y...
New York Times, November 28, 2011
...sole practitioners with only ONE corporate client that feeds them nothing but environmental work. — VTLawyer Responding to Bruce Buschel’s post about opening a second restaurant: Bruce, You have worked hard. You have been thoughtful, dilligent, even...