Stuff
Colette Rossant's Books
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Return to ParisParis, 1947: Colette Rossant returns to Paris after waiting out World War II in Cairo among her father's Egyptian-Jewish relatives. Initially, the...Read More
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The World in My Kitchen"We are on our way to Le Havre. The train is going so fast that the landscape is all but a blur. From time to time, I can see a farm in the mist...Read More
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Apricots on the NileCairo, 1937: French-born Colette Rossant is waiting out World War II among her father's Egyptian-Jewish relatives. From the moment she arrives at her...Read More
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Authors on the Web
Blogads for opinion makers, June 7, 2011
...commenting. Q: What’s something your readers don’t know about you? A: Most know that my mother, Colette Rossant (who also contributes to SUPER CHEF) is a long-time food writer, cookbook author and memoirist. I got my start helping her review...
