New from Simon & Schuster

The First Bad Man by Miranda July
The 5 Choices by Kory Kogon, Adam Merrill and Leena Rinne
All the Light We Cannot See by Anthony Doerr
Women, Food, and Desire by Alexandra Jamieson
The Rosie Effect by Graeme Simsion
After We Fell by Anna Todd

Daniel Reid

Become a Fan

Books by this Author

Discover how easy it is to create mouthwatering Chinese cuisine in your own kitchen with this easy-to-follow Chinese cookbook.Chinese cooking is easily made as most ingredients can be readily purchased from general food stores, supermarkets and even online!Chinese Cooking Made Easy features a selection of 55 delicious Chinese dishes that are easy to prepare at home, and light and healthy too. Learn to use the wok to cook all kinds of Chinese food: from stir-frying to deep-frying, braising to...
Read more about this book

Explore

CONNECT WITH US

Get a FREE eBook
when you join our mailing list!