Eric LeMay's Books
There is 1 book
1.
Immortal Milk
Adventures in Cheese
By: Eric LeMay
This edition: Hardcover, 256 pages
Publication date: June 1, 2010
Is there a food more delightful, ubiquitous, or accessible than cheese? This book is a charming and engaging love letter to the food that Clifton Fadiman once called "milk’s leap toward immortality." Examining some...
Other Formats: eBook
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