http://authors.simonandschuster.com/Jonathan-Waxman Jonathan Waxman's updates en-us <div class='event_icon brightcove_entry'></div> <div class='event'> <h5>Brightcove:</h5> <a href="http://www.simonandschuster.com/multimedia?video=925046943001">Top Chef Master, Jonathan Waxman Shares Italian, My Way</a> <a href="http://www.simonandschuster.com/multimedia?video=925046943001"><img width='120' src='http://brightcove.vo.llnwd.net/d17/unsecured/media/1635265513/1635265513_1161616906001_234-FULL.jpg?pubId=1635265513' /></a> </div> April 30, 2011 01:09:38 -0400 1304140178-944024 <div class='event_icon brightcove_entry'></div> <div class='event'> <h5>Brightcove:</h5> <a href="http://www.simonandschuster.com/multimedia?video=920757354001">Chef Jonathan Waxman revelas how to roast perfect chicken</a> <a href="http://www.simonandschuster.com/multimedia?video=920757354001"><img width='120' src='http://brightcove.vo.llnwd.net/d17/unsecured/media/1635265513/1635265513_1161623330001_353-FULL.jpg?pubId=1635265513' /></a> </div> April 27, 2011 09:41:34 -0400 1303911694-941622 <div class='event_icon book'></div> <div class='event'> <a href="http://books.simonandschuster.com/Italian-My-Way/Jonathan-Waxman/9781416594314">Italian, My Way</a> is now available in Hardcover, eBook </div> April 05, 2011 00:00:00 -0400 1301976000-634494 <div class='event_icon book'></div> <div class='event'> <a href="http://books.simonandschuster.com/Italian-My-Way/Jonathan-Waxman/9781416594314">Italian, My Way</a> will be released on April 05, 2011 in Hardcover, eBook </div> April 05, 2011 00:00:00 -0400 1301976000-634493