Stuff
Joshua Wesson's Books
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Williams-Sonoma Wine & FoodA fresh look at a timeless subject, Williams-Sonoma Wine & Food approaches wine and food pairing from the perspective of the cook. Organized around...Read More
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Authors on the Web
Jerusalem Post, May 16, 2012
...I meet with Joshua Wesson every 10 years. The first time was through the pages of his book Red Wine with Fish: The New Art of Matching Food and Wine (Simon & Schuster, 1989...
Jerusalem Post, May 16, 2012
...Joshua Wesson, author of ‘Red Wine with Fish,’ is the man who, almost single-handedly, changed our views about wine. Photo: Courtesy I meet with Joshua Wesson every 10 years. The first...
PR Newswire, January 17, 2012
...FOOD & WINE, and Top Chef judge); Christina Tosi (chef/owner, Momofuku Milk Bar); Jonathan Waxman (chef/owner, Barbuto NYC); Joshua Wesson (award-winning author, wine retailer and former top-gun sommelier); and Andrew Zimmern (chef, author, teacher,...
