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Photograph © Lou Manna

Marion Nestle

Marion Nestle, Ph.D., M.P.H., is Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public Health at New York University, and author of three prize-winning books: Food Politics, Safe Food, and What to Eat, as well as Pet Food Politics. Visit her online at www.foodpolitics.com.

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Biography

Marion Nestle, Ph.D., M.P.H., is Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public Health at New York University, and author of three prize-winning books: Food Politics, Safe Food, and What to Eat, as well as Pet Food Politics. Visit her online at www.foodpolitics.com.