Simon & Schuster
Mark Gaier
Mark Gaier's Books
1.
The Arrows Cookbook
Cooking and Gardening from Maine's Most Beautiful Farmhouse Restaurant
By: Clark Frasier and Mark Gaier
Foreword by: Jeremiah Tower / Photographer: John Kernick / with: Max Alexander
This edition: Hardcover, 400 pages
Publication date: May 27, 2003
For more information about Mark Gaier please visit http://authors.simonandschuster.com/Mark-Gaier/18350257