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Melissa Clark

Melissa Clark

Biography

Melissa Clark is the author of thirty-two cookbooks, including her latest, Cook This Now. She is a New York Times food columnist, and her work has also appeared in Food & Wine, Gilt Taste, and other publications.

Melissa Clark's Books

1.
Paula Deen's Southern Cooking Bible
Paula Deen's Southern Cooking Bible The New Classic Guide to Delicious Dishes with More Than 300 Recipes By: Paula Deen
with: Melissa Clark
This edition: Hardcover, 480 pages
Publication date: October 11, 2011
Other formats: eBook
2.
Paula Deen's The Deen Family Cookbook
Paula Deen's The Deen Family Cookbook By: Paula Deen
with: Melissa Clark
This edition: Hardcover, 288 pages
Publication date: April 7, 2009
Other formats: eBook
3.
Cooking with Faith
Cooking with Faith 125 Classic and Healthy Southern Recipes By: Faith Ford
Foreword by: Candice Bergen / with: Melissa Clark
This edition: Hardcover, 304 pages
Publication date: July 1, 2007
Other formats: eBook