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Simon & Schuster
Michael Ruhlman
Biography
Michael Ruhlman is the author of twelve books, including the bestselling The Making of a Chef and The French Laundry Cookbook. He lives in Cleveland with his wife, daughter, and son and is a frequent contributor to The New York Times and Gourmet as well as his highly popular blog at Ruhlman.com.
Michael Ruhlman's Books
1.
Ratio
The Simple Codes Behind the Craft of Everyday Cooking
By: Michael Ruhlman
This edition: Hardcover, 272 pages
Publication date: April 7, 2009
Other formats:
eBook, Trade Paperback
2.
The Elements of Cooking
Translating the Chef's Craft for Every Kitchen
By: Michael Ruhlman
Introduction by: Anthony Bourdain
This edition: Hardcover, 256 pages
Publication date: November 6, 2007
Other formats:
eBook, Trade Paperback
For more information about Michael Ruhlman please visit http://authors.simonandschuster.com/Michael-Ruhlman/39246464