Rick Rodgers's Books
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Comfort FoodHome-spun recipes for America's favorite foods Roll up your shirtsleeves, don your apron, and prepare to enjoy your favorite recipes. In these pages,...Read More -
Meals in Minutes: Make-Ahead DinnersDesigned for the busy cook, this book features 40 recipes for delicious meals that can be conveniently made ahead.Luscious photography illustrates 40...Read More
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Breakfast Comforts (Williams-Sonoma)This delicious new cookbook, filled with everyone's favorite breakfast and brunch comfort food dishes, is all about the first meal of the day: Stacks...Read More
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Meals in Minutes: Everyday GrillingRecipes for delicious grilled meals.Luscious photography illustrates 40 easy-to-prepare recipes for the grill. Tried and tested, Meals In Minutes...Read More
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Cooking Essentials (Williams-Sonoma)More than 150 recipes, organized by technique, with step-by-step photographs. Targeted to the novice cook, or more experienced cook who wants to learn...Read More
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Williams-Sonoma Collection: AmericanAMERICAN Filled with simple goodness, classic American food always satisfies. Whether you crave a juicy hamburger with fries, a bowl of spicy chili...Read More
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The Williams-Sonoma Collection: ChickenThe amazing versatility of chicken lets you quickly prepare it in a stir-fry, grill it to perfection outdoors on a summer's day, or slowly simmer it...Read More
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Breakfast Comforts rev. (Williams-Sonoma)From gooey cinnamon rolls to poached eggs lavished with lemony hollandaise, this scrumptious cookbook is filled with everyone’s favorite...Read More
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Authors on the Web
Atlanta Journal And Constitution, December 18, 2012
...The Essential James Beard: 450 Recipes that Shaped the Tradition of American Cooking” by James Beard, edited by Rick Rodgers with John Ferrone (St. Martin’s Press, $35). Compiled from 12 of the big guy’s classic volumes, this book pretty well taps...
Tampa Tribune, November 25, 2012
...is reason alone to buy the book. For food purists: "The Essential James Beard Cookbook," edited by Rick Rodgers with John Ferrone (St. Martin's Press, $35). The Don Corleone of American cooking left a staggering legacy for readers that cemented the...
Chicago Tribune, November 24, 2012
...proper method for glazing carrots, how to locate bone-in venison chops, or even what the term "julienne" means. Rick Rodgers has worked behind the scenes on more than 30 cookbooks, but he still recalls the time he made chocolate mousse with ground...
Winter Haven News Chief, November 7, 2012
...to cut back is the turkey. "The turkey has to be the star of the show," says Rick Rodgers, author of "Thanksgiving 101" (William Morrow, 2007) and most recently the editor of "The Essential James Beard Cookbook" (St. Martin's Press, 2012). "That means...
Tacoma News Tribune, May 21, 2012
...12 am "The Mad, Mad, Mad, Mad Sixties Cookbook: More than 100 retro recipes for the modern cook" Rick Rodgers & Heather Maclean Running Press, Philadelphia If you want to eat like a 20th century 1960's family, you'll now have a chance. "The Mad, Mad,...
Macon County News, January 17, 2013
...at the beginning of the year is a lot easier than trying to play catch-up,” says financial planner Rick Rodgers, author of “The New Three-Legged Stool: A Tax Efficient Approach To Retirement Planning” (www.TheNewThreeLeggedStool.com). “Just as...
Yahoo! Finance, January 14, 2013
...goals specific and measurable. Vague goals to increase revenue and cut costs will get you nowhere. Financial planner Rick Rodgers recommends choosing what you think are the three most important statistics for your company, setting specific, achievable...
Entrepreneur.com, January 11, 2013
...goals specific and measurable. Vague goals to increase revenue and cut costs will get you nowhere. Financial planner Rick Rodgers recommends choosing what you think are the three most important statistics for your company, setting specific, achievable...
Scottsbluff Star-Herald, January 10, 2013
...to be an uphill climb financially. The key is…to begin. Here’s some financial tips from financial planner Rick Rodgers, author of “The New Three-Legged Stool: A Tax Efficient Approach To Retirement Planning.” These tips, if followed, can...
Aiken Today, January 5, 2013
...at the beginning of the year is a lot easier than trying to play catch-up,” says financial planner Rick Rodgers, author of “The New Three-Legged Stool: A Tax Efficient Approach To Retirement Planning.” As 2012 ends and 2013 dawns, how do you go...
Rock Hill Herald, January 5, 2013
...at the beginning of the year is a lot easier than trying to play catch-up,” says financial planner Rick Rodgers, author of “The New Three-Legged Stool: A Tax Efficient Approach To Retirement Planning.” As 2012 ends and 2013 dawns, how do you go...
New Journal Guide, January 3, 2013
...at the beginning of the year is a lot easier than trying to play catch-up,” says financial planner Rick Rodgers, author of “The New Three-Legged Stool: A Tax Efficient Approach To Retirement Planning” (www.TheNewThreeLeggedStool.com). “Just as...
