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Sara Kate Gillingham-Ryan

Sara Kate Gillingham-Ryan

Sara Kate Gillingham-Ryan

Good Food to Share (Williams-Sonoma) will be released on August 02, 2011 in Hardcover
Aug 02, 2011
Good Food to Share (Williams-Sonoma) is now available in Hardcover
Aug 02, 2011
Feb 18, 2011

Authors on the Web

Detroit News, February 16, 2012
...g carbohydrates; 188 mg cholesterol; 556 mg sodium; 27 g protein; 1 g fiber. Italian Wedding Soup From Sara Kate Gillingham-Ryan, who writes for TheKitchn.com. This simple-to-prepare recipe has enough flourishes — herby meatballs and a last-minute...
Pittsburgh Tribune Review, February 12, 2012
...to whisk until doubled in volume and thick, for about 4 to 5 minutes. Spoon over berries. For Sara Kate Gillingham-Ryan of TheKitchn.com, cooking for someone is love, and love is cooking for someone -- and certainly not limited to one day a year. But...