Todd English's Books
There are 2 books
1.
The Figs Table
More Than 100 Recipes for Pizzas, Pastas, Salads, and Desserts
By: Sally Sampson and Todd English
This edition: Hardcover, 240 pages
Publication date: November 11, 1998
"Never trust a round pizza"
-- Todd English
Todd English, the renowned chef who brought you The Olives Table, shares his savory, innovative, Mediterranean-inspired food in this collection of more than 100 home-tested recipes...
2.
The Olives Table
By: Sally Sampson and Todd English
Photographer: Carl Tremblay
This edition: Hardcover, 368 pages
Publication date: March 12, 1997
In 1989, Todd English and his wife Olivia opened the original Olives; since then the restaurant has moved to larger quarters, and Todd and his bold, inventive Mediterranean-inspired cooking have earned an international...
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