Simon & Schuster
Tom Valenti
Tom Valenti's Books
1.
Tom Valenti's Soups, Stews, and One-Pot Meals
125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca
By: Tom Valenti and Andrew Friedman
Foreword by: Mario Batali
This edition: Hardcover, 288 pages
Publication date: September 30, 2003
For more information about Tom Valenti please visit http://authors.simonandschuster.com/Tom-Valenti/18923518