Admired by millions as the host of Cooking Live, Cooking Live Primetime, and Sara’s Secrets, Sara Moulton was one of the Food Network’s defining personalities during its first decade. In addition, the energetic Moulton was the executive chef of Gourmet magazine for twenty-three years. She is the food editor of ABC-TV’s Good Morning America, and the author of Sara’s Secrets for Weeknight Meals and Sara Moulton Cooks at Home. In April 2008, Moulton launched a new twenty-episode television series on public television, Sara’s Weeknight Meals. She lives in New York City with her husband and two children.